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Tag Archives: Bartow Christmas
Sugarplum Fantasy: Visions of Candy Long Ago
Lemon drops, cardamom comfits, coconut creams, almond taffy, chocolate cream drops, sugared almonds, violet drops, and rose drops offer just a small taste of the sugary confections that have enchanted past generations of candy lovers and inspired professional candy makers … Continue reading →
Posted in Mansion Musings
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Tagged 19th-century confectioners, Adulterated candy, Bartow Christmas, Bartow-Pell Holiday Trees, Candy frolics, Candy in the 19th century, Candy pulls, Christmas candy, Cough candies, Holiday candymaking, Homemade candy, Horehound candy, Louisa May Alcott The Candy Country, Molasses candy, New York confectioneries in the 19th century, Penny candy, Pure and wholesome candy, Taffy pulls
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Holidays Past: A Bartow Christmas in the Civil War Era
The year is 1860, and it’s Christmastime at the Bartow estate. The family’s home is in the country, but New York City, with all of its holiday temptations, is nearby. The start of the Civil War is just a few … Continue reading →
mansion musings 